This blog is dedicated to my family and friends, who have encouraged me to follow my dreams…and stomach all the way to NYC. My apron pockets now hold memories of culinary school and an amazing internship in Family Circle Magazine’s Test Kitchens! More culinary adventures to come…hope you enjoy bites from “My Daily Bread”.
“Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!” ~James Beard
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| My background pic is a brioche loaf I made during culinary school...mmmm |
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